Waiting Staff Gifts

'No you deaf fool, I said 'get her ladyship's coat'.'

She got their order right, but no one told her she could stop holding.

'What sort of mission statement is that?'

"How can you be out of wings?"

"Your food didn't melt, young man... this is the soup course."

"Stephen and I are today's special."

"Waitress, have you smoked salmon..?"

"The menu just says fried fish, but may I give you a more compelling, surprisingly lyrical description?"

'You wanna play another round?' 'Sure....tender, another round!'

"I'd like the garden salad with the blue cheese dressing, and my mother would like me married by age thirty."

"And the cheese in your omelette? Cheddar, Brie, aged Gouda, Morbier, Torta del Casar, Double Gloucester, Époisses, Shropshire blue, or American?"

"And I'll also take my steak raw thank you."

"I know you didn't order the snails, sir. They're complimentary with the salad."

'Well, now that I know he's the owner's son, yes, he's the best damned wine steward I've ever seen.'

'A cheeky red?'

'Your French dip, sir.'

"You'll love this. It's swarthy yet munificent, didactic and gregarious with hints of dogma."

"Even the waiters here are organic."

"This place is one of New York's best-kept secrets."

'Sorry sir, we've run out of parmesan cheese.'

"The chef is going to need more than just your ‘compliments’ tonight … he’s in one of his moods."

Diner.

"Monsieur, si vous plaît. I'm sure I ordered the fusilli and not the Fusilier."

'We have 800 beers on tap. If you want to hear all of them, you'll have to get here earlier, we close in six hours.'

"The fish sticks here are very good."

"Vintage? What would you like it to be?"

'You complimented the chef on his dumplings -now he wishes to return the compliments!'

'‘Because I said so' or ‘Just wait until you have kids of your own' section?'

T-Bones STEAK House...NO sissy salad bar!...Heimlich expert always on duty'

'My diet's good...I'm two weeks ahead of schedule.'

Kung food restaurant (Waiter flies through the air bringing the food).

"You said the cauliflower is locally grown – would you elaborate?"

'Why, of course I remember our first date -- I had filet mignon, potatoes au gratin, sauteed....'

'Do you have any catsup?'

"Waiter! Two of your finest menus!"