Retro Dining Enthusiast T-Shirts

'Technology hates me.'

Diner.

Church Basement Foodie

"When I was young, we personally prepared all the food for each and every meal!"

"The Knuckle Sandwich is good."

Joe's Truckstop Diner: Eat In - Take Out - Poop somewhere else.

Mom's Diner - Thanks for not talking about your father.

"I was pretty highly respected until email came along."

'I googled it Mom. There's no such thing as McLiver and onions.'

'Village store and Food museum'

"Cheese fondue has gone wherever crepes Suzette and tuna Mornay went."

Endangered Entrees

'I'm going to learn it right this time.'

We still prepare our food the old fashioned way...from a can!

'Not only is smoking permitted, we insist on it!'

'You do realize that's just a giant novelty fork, right? They used to have one in the restaurant where I worked.'

"And all of our sandwiches come bundled with chips and a pickle"

"Are you the gent who complained about cold soup?"

'This restuarant has really gone downhill. Remember when you used to get a Wet-Nap with your meal?'

"Here's your 'Senior Citizen Sunrise Special', Sir. And, NO! You can't have any salt!"

In a coal miner diner, customers have fainted from the fumes.

"These are the best seats. Remember when they used to put us next to the bus stop?"

"How long have we been married?"

"Am I talent or product?"

Great moments in food history. I call it the "hot dog"! It looks like a moment people will relish!

"I'm sorry. A suit AND tie are necessary."

'Tastes just like the cans of soup my Mom used to open and heat.'

"Herbert! You don't know how to order here! It's a different language...they'll eat you alive!"

'We've finished the dishes Miss. Jenny washed, I wiped and the rest of the group picked up the pieces.'

Robot Diner. I'll have the blackberries and cream.

Grandma's Pies

"Peanut butter sandwich. Instant pudding. TV dinner. Canned soup. This is home-style cooking."

OAP special - Soup of the Heyday.

"You were right, sir. It was dishwater. The chef regrets the error."

"If you can remember the first course, you didn't really eat it."