Foodie Humor Appreciator Pillows

"Would Sir like another candle"

What do you fancy?

'Be honest. Does this double bacon cheeseburger with large fries and shake make me look fat?'

Filet minion

'Take of the fruit and eat . . . Well, peanuts actually.'

'I think I'll go home and eat'

'Nowadays we want all our food to be ethically sourced, Personally I'd be happy if it was all chocolated sauced,'

The British Territory of the South Sandwich Islands.

'Lining my pockets with aluminum foil so I can sneak Thanksgiving leftovers home.'

Recipes from The Lying Gourmet

Lockdown casserole

'Yes, I am impressed at how fast you got here, but where's my pizza?'

'Would you care for some fresh pepper? Well too bad, because all we have is these dried up old peppercorns.'

"I'm just the bus boy but I'll be ignoring you also."

Better Not Squash.

"The prices they charge here, you'd expect them to have an oven not just a gas ring!"

Where 'Turkey Bacon" Comes From

"May I offer you a side of life insurance?"

"I don't know where to begin, each dish has its own app."

Seafood: "Of course our food is fresh."

'We just invented cooking yesterday, and already she's serving leftovers!'

As I say, local produce, locally produced; all our meats tonight come form our local meat processing plant.

You are what you eat (Nuts).

'This is gluten free, isn't it?'

'Waiter! There's a fly in my soup!' 'That's not soup! It's gumbo.'

'And it comes with oven mitts, butter, sour cream and chives.'

Weight Loss Counselor, out for a 400 calorie lunch.

NASA, 'I thought YOU were bringing a can opener!'

"[Old Steak Bone Tavern]"

"I've been really craving Italian food for months now. Can you grab me two kilos of rigatoni, three kilos of fettuccini, and a bigger shell? The one I have is feeling a bit too tight lately."

Uncle Giving Boy a Mince Pie

"Here's the pub-grub you ordered"

'Today's special is yesterday's left-overs.'

"My lord, Sir Arthur is pleased to bid thee welcome to his food court."

'The escargots are underdone.'