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"It's the sequel to 'Cooking for One'."

"I was with you right up to the cumin."

"Boil, toil and trouble, I wish I'd never started this risotto."

"I know you didn't order the snails, sir. They're complimentary with the salad."

"When I was your age. I was really smelly."

'Why, of course I remember our first date -- I had filet mignon, potatoes au gratin, sauteed....'

'Only the years when the market was Bullish...'

La Table

'Like death by salad.'

Try to guess the continent dining...

"Tonight, perhaps Mrs. Lewis would prefer this quiet little table for two from which to send back her entrée?"

"You say your crème needs more Brulée?"

Two books: 'The Joy of Cooking' next to 'The Joy of Dieting'.

'Er . . . and a fork for me...'

Heavy man sees 'Comfort Food' aisle

"Oh, look- French! Let's try it."

'Strained carrots again! What am I being punished for this time?'

"...But ASIDE from that, how was your trip to France?"

"I cook the sausages in French mineral water, I wear a French beret and I can call you 'Monsieur'."

Leaning Wine Bottle of Pisa

"I've never heard of it, either, but nothing ventured, nothing gained, I always say!"

Important Food Groups

"I feel like pushing the envelope this morning, honey, starting with a little grape jelly for that bran muffin."

Sauce for the Goose

French wine

'Burl says it only works with corn though if you want to try it.'

"All of tonight's specials dance around the whole GMO thing."

Barbecued dessert, anyone? The coals are PERFECT now!

Our visit to the flan factory.

Jeff soon discovered his mistake in ordering the one ton soup.

"Hi. What kind of wine goes with fruit salad?"

Before/After

"I read somewhere that truffles are a gateway fungus."

Gaston's Gourmet Truckstop

"Don't you just hate restaurants that make you feel rushed?"