
"I think the 'Exotic Recipe' diet will make me lose weight. I'm running all over town trying to find the ingredients!"
Looking for unique presents for someone passionate about exotic cuisines? Our collection combines fun and charm, perfect for those who love to explore rare flavors. Surprise your favorite foodie with a gift that celebrates their adventurous palate and love for global delicacies.
"I think the 'Exotic Recipe' diet will make me lose weight. I'm running all over town trying to find the ingredients!"
'Do you want your zebra de la margola rare, medium or well done?'
And then in Italy. . . "But I really don't like bubblegum gelato."
'This is my kind of Chinese...A chocolate double fudge fortune cookie!'
'I would kill for a truffle.'
'It's an acquired taste!'
"Oh, c'mon! Who eats aardvark with a fork?"
"She doesn't eat raw zebra... Where can we get Alaska wild salmon in cream truffle sauce in the middle of Africa?"
"Oh Darling, you're spoiling me! I've never tried tropical fish!"
Children hold hands around a map of the world with picnic food.
'I think we should eat out in the hotel tomorrow dear.'
For some unknown reason, there were no takers for the Flavor-of-the-Month in June.
'How's the egg?'
'Trendy cuisine marches on..' 'How's the ostrich?' 'Tastes like swan.'
'Exactly what is wrong with the pie? I'll have you know I paid a lot of money for that bush meat at the corner shop.'
'Head cheese? Swedish sausage? Limberger cheese? . . . Try Albania!'
"Check this out, a 'Grizzly burger', do they honestly think that we'll believe it is made with real bear?"
'I eat them myself, and I can assure you that beetles are even better than ants.'
'We met at that new blubber restaurant downtown.'
"Hmmm, mountain oysters! Nutty flavor, with a hint of mutton!"
'There's a new push to improve the quality of food available...here's the takeovut menus for Ling's Chinese and the Indian in the High St!'
"I'll have the Bat Soup and Pangolin Pie, with Coronavirus to follow, please."
Explorer's Club: 'Rule one - when you eat a hamburger, don't ask what's in it!'
"...and if you can't get gochujang, ketchup will do."
'First, you saute the blubber - then you deep-fry it in penguin pancreas...'
"How did you get on with the food while on holiday?"
Young Cannibal Boy: 'Ohh WOW, a Croquembouche!!' An excited young Cannibal Boy about to receive a Croquembouche cake made of Explorers' and Missionaries' heads for his Birthday
"We've got some tasty specials today! Our cooks' brother is a veterinarian..."
"It's bird's nest soup rare!"
"Let me tell you something about eating strange fish."
"You'll eat anything with 'poids net' on it."
'Egyptian Restaurant'
Try our frogs' legs.
'We're such fans of 'I'm a Celebrity', that we thought we'd try Rex's testicles.'
'I wish you were more adventurous sometimes'
Explore our range of mugs designed for exotic food lovers and add a splash of flavor to their morning brew.
Find pillows that bring their culinary curiosity to life and add personality to their living or dining space.
Browse our prints featuring exotic ingredients and dishes—ideal for brightening up any kitchen or breakfast nook.
Discover t-shirts that share their passion for flavorful adventures and make a bold statement at every meal or outing.