English Cuisine Pillows

"It's steak and chips, it is what the ploughman had for lunch!"

"Thanks to the Oscars, we're going to be the hottest finger food this season."

Counting ribs

"Rump roast?"

'What amazes me most is that years ago I couldn't even spell teacher - now I are one!'

Heavy man sees 'Comfort Food' aisle

"Oh, look- French! Let's try it."

Wishing Well, Wishing Good.

Queen of Quinoa

Bangers and Mash

"Do you want to be vaguely dissatisfied with Italian or Korean?"

"Yo - I'm way overdone in here!"

Welcome to Stratford-On-Avon...Birthplace of William Shakespeare...Park not here, lest ye be towed!

'I made a good grade in creative writing, but I didn't do very well in creative spelling.'

Contemporary English Lesson: The Cat was Sat on the Mat.

Grand Escargot at a Parisian Eatery.

"I'll have the spaghetti, does that come on toast?"

'Yes, grammar rules do evolve over time, but making up your own to 'stay ahead of the curve' won't work in this English class!'

Sometimes Y Turn

"The bagels are better in New York."

The Perfect Foil

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

World Cup Fever

"What's happened to Quiche?"

You're the sizzle in my roast!

"How's the salmon?"

And then in Italy. . . "But I really don't like bubblegum gelato."

A man looking into a mirror saying "HA!"; his reflection looking back at him from the mirror is saying "!AH".

"The waiter said he wouldn't recommend the octopus, so what do you order? The octopus."

Italian Style Fish 'n' Chips

'Come on, eat your spinach.' -' Sorry, I'm on a special diet...No toxic waste.'

Sausages!

'You made me jump.'

"'Parent' should always be an action verb."

Plain English group.