Culinary Inventor T-Shirts

"They said that creating an alphabet soup was a bad idea, but I will make them eat their words."

Chef using an electric train to roll pastry.

"I was with you right up to the cumin."

"Jill Hamster's entrepreneurial disaster"

'I ran out of sugar, so I used salt.'

Canape?

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

"They always throw us stale bread, so I've decided to bake my own, fresh break..."

In the DNA Kitchen

"The secret of my success is combining eggs, meat and bread in enough ways to make an eight page breakfast menu."

You're the icing on my cupcake!

Sweet surprise.

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

'We just invented cooking yesterday, and already she's serving leftovers!'

"We needed to replace our kitchen floor and it kind of grew from there."

"What if Newton came up with a different idea from a fallen apple."

"That was a great ideaof yours, chester."

"I didn't invent the wheel. I invented the pizza."

"Can you reinvent the classic grilled cheese for me?"

Cook in the cookery section.

"Well..I think the old Thermograph machine I rescued from work goes a treat with our kitchen units."

'Lets all thank Martha for her very innovative 'Hot Dog Crepes'.'

"Who shaves the fennel in your family?"

Instant Gratification Cafe.

"As you can guess, Rico is my role model."

"Fresh pepper?"

'Beat 3,000 eggs and add one quart of 10-30W oil? So much for putting my recipes on the computer.'

'This exotic dessert I make is guilt-free. I already burned all the calories running around finding the ingredients!'

Skyscraper Chef's Hat.

"I wonder what our self-cooking kitchen has for us today."

'Propane ran out.'

'Oh, sure, it gets the creative juices going, but is it worth the cost?'

'It's amazing how many recipes you can find with courgettes in them when you have to'

"We did it! Barbeque, bacon, cheese and just a twist of kale!"

"And not only do I make my own pizza sauce, I have a special way of crushing the tomatoes!"