
"It's just sea urchin. Don't be such a baby."
Decorate with flavor! Our exotic cuisine art prints showcase stunning designs inspired by global culinary delights, perfect for food enthusiasts to brighten up their space.
"It's just sea urchin. Don't be such a baby."
'I would kill for a truffle.'
6 Brothers Falafel
'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'
Keith Floyd.
'Do you want your zebra de la margola rare, medium or well done?'
An experimentalist alarms his guests by describing the appearance of the mushrooms in a dish they have just eaten.
"I think the 'Exotic Recipe' diet will make me lose weight. I'm running all over town trying to find the ingredients!"
Somewhere in France - The Eliot sisters come face to face with escargots.
Ethnic food springing out of a menu.
'This is my kind of Chinese...A chocolate double fudge fortune cookie!'
"Oh, c'mon! Who eats aardvark with a fork?"
"She doesn't eat raw zebra... Where can we get Alaska wild salmon in cream truffle sauce in the middle of Africa?"
"Oh Darling, you're spoiling me! I've never tried tropical fish!"
'It's an acquired taste!'
"Our chef specializes in atomic gastronomy."
"I'm going to ask for a fork. Don't try to stop me."
'Uh yeah, it's supposed to be like that... it's a... it's a new invention.'
'I think we should eat out in the hotel tomorrow dear.'
For some unknown reason, there were no takers for the Flavor-of-the-Month in June.
'How's the egg?'
'Trendy cuisine marches on..' 'How's the ostrich?' 'Tastes like swan.'
"The special tonight is Steak Teriyaki, which is seared, cubed, and expertly tossed into your mouth.”
Endangered Entrees
'Exactly what is wrong with the pie? I'll have you know I paid a lot of money for that bush meat at the corner shop.'
Mom's Alphabet Soup, Inc. Mom's. With globalization, we don't need to worry about the bits of broken letter anymore --- We can just call them accent marks!
'Head cheese? Swedish sausage? Limberger cheese? . . . Try Albania!'
'I eat them myself, and I can assure you that beetles are even better than ants.'
Hospital Food
'We met at that new blubber restaurant downtown.'
'Dear, what if tonight I add watercress, sorrel and purslane to our salad
"Hmmm, mountain oysters! Nutty flavor, with a hint of mutton!"
Life of Riley #3: '...The food is always excellent.'
Psychedelia Smith Cook Book.
"I'll have the Bat Soup and Pangolin Pie, with Coronavirus to follow, please."
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