
'We're sorry sir, but our kitchen is out-sourced and takes a little longer.'
Looking for a gift for the culinary creative in your life? Our dining deconstruction collection features witty and artistic products that celebrate the art of reimagining food presentation. These unique items are ideal for chefs, foodies, or anyone who appreciates playful takes on dining experiences. From humorous mugs to striking prints, our collection brings a fresh perspective to kitchen and dining decor. Surprise your food-loving friend or partner with a gift that celebrates their inventive spirit and love of gastronomy.
'We're sorry sir, but our kitchen is out-sourced and takes a little longer.'
'I sent out for everything.'
"Your food didn't melt, young man... this is the soup course."
Come dine with me!
"Cheers! Well, this is exciting. I've never had a dinner date with a duck before." "Relax, honey. I'm just here for the bread."
Grace For Flies
"Stephen and I are today's special."
Sloaney Pony.
"I love this place—its food, its ambience, and its political goals."
LAY ZEE FUK
'You wanna play another round?' 'Sure....tender, another round!'
"Behold! As I transform this family size frozen lasagna into a meal for one."
"And I'll also take my steak raw thank you."
'I'll have the crab cake, and he'll have the crabby cake.'
"Cheers! Well, this is exciting. I've never had a dinner date with a duck before." "Relax, honey. I'm just here for the bread."
Life is for the birds.
"I'd like the garden salad with the blue cheese dressing, and my mother would like me married by age thirty."
"I know you didn't order the snails, sir. They're complimentary with the salad."
Cutaway view of Ocean liner.
"This place is one of New York's best-kept secrets."
The wonderful world of cheese.
"Even the waiters here are organic."
"The chef is going to need more than just your ‘compliments’ tonight … he’s in one of his moods."
Wolf Danny With "Random""The work must be tantamount to mayhem. Making an insatiable public confused, indifferent, annoyed—this is the premise on which rests my deliberately vacuous oeuvre."
"The fish sticks here are very good."
'Sorry sir, we've run out of parmesan cheese.'
Diner.
"You do like octopus?"
'Your French dip, sir.'
"You'll love this. It's swarthy yet munificent, didactic and gregarious with hints of dogma."
T"ruly, Susan, I envy no man."
Party of two? No, it was quite a large party.
'You complimented the chef on his dumplings -now he wishes to return the compliments!'
'‘Because I said so' or ‘Just wait until you have kids of your own' section?'
T-Bones STEAK House...NO sissy salad bar!...Heimlich expert always on duty'
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Transform their space with stunning dining deconstruction prints—ideal for celebrating food art and culinary innovation in style.
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