Cooking Experimenter Pillows

"I want some long, thin square ones - for chips..."

Lady using paint roller as rolling pin for baking dough.

Though he created more than 300 products from peanuts, George Washington Carver was unable to change even one of them back into a peanut.

'I think the salmon is thoroughly smoked.'

"I have no idea what, hic, went wrong. I did everything, hic, Mario Batali said."

Cookbooks

"And I'm teaming that burned sausage up with a warm, flat local lager."

"First cook the cake, then apply icing sugar and candles..."

Two books: 'The Joy of Cooking' next to 'The Joy of Dieting'.

'I ran out of sugar, so I used salt.'

'Thank you so much, but I just followed the directions in the cookbook.'

"I've combined a laxative and alphabet soup. I call it 'Letter Rip!'"

"An untested recipe. An uncalibrated oven. Substituted ingredients. And yet, the cake...the cake is...magnificent!"

"I'm afraid it's not cheese, it's 'cheese-like'."

'Note to self: Like coffee, homemade coffee wine should be available in decaf, too.'

'As a surprise I thought I'd give the new cookbook a try tonight.'

Lockdown casserole

'White smoke means she decided what to cook. Black smoke means it's done.'

'Muriel's philosophy is that what happens in the kitchen, stays in the kitchen.'

"Can you turn these mashed potatoes into french fries?"

"Still haven't quite figured out the pressure cooker, huh dad?"

'Seven layers in one dip? Gentlemen, what have we wrought?'

Sm. Pepperoni & Mushroom Cloud

Making healthy substitutions at mealtime

'Preparing rocket salad isn't domestic science, ladies.'

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

"Looks like it's time to make the banana bread."

'Mom! Dad's eating my science fair project!'

'Something new for Sunday lunch today - Corned-beef sandwiches!'

"I think the 'Exotic Recipe' diet will make me lose weight. I'm running all over town trying to find the ingredients!"

Junior Masterchef - "Darren Smith and I'll be cooking chicken nuggets with Mars bars in a CocaCola sauce"

"Then add one extra large egg..."

'We can always cook it one half at a time.'

'We call it the 'Tomato Surprise' because the chef tinkered with the DNA a little.'