Traveling Gourmand Mugs

"I envy you, but my dietary requirements make it difficult for me to travel..."

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

'Now that's what I call a kebab... a skewer with whole pies!'

Every time you make a blend, somewhere, a wine maker dies.

"Cancel the trip. The cook didn't get a visa."

And then in Italy. . . "But I really don't like bubblegum gelato."

World Food Summit - No food and drink allowed in the auditorium.

Excess Baggage: Some folks believe that calories consumed during vacation do not count against your diet.

A London gent abroad

Culture clash

Alphabet soup

'Here's a good one, France on 2000 calories a day.'

"Excuse me but it's our food, can you make it sexy?"

S. S. All You Can Eat

"The origin of the first joke... Waiter, there's a fly in my primordial soup."

'Purpose of visit?'

In the Works: Eurocheese, Eurobread, Eurowine.

"I'm using this travel site to map out a trip to the land of Everything's Deep Fat Fried."

NEXT EXIT Food & Drink Cafe...Open 24 hours: 'Hey! Here's the place we saw advertised on the freeway!'

'Someplace where we just eat, eat, eat!'

'You drive a Japanese car, drink French wine, eat Chinese food, own an American computer, buy Canadian lumber and vacation in Mexico. How can you be AGAINST free trade?!'

'It's the latest in truck stop chic.'

Excess Baggage: Some folks believe that calories consumed during vacation do count against your diet.

'Delicious. Mind giving me the recipe?'

Why Chemists shouldn't take their work home "I can't believe it's not b-b-vegetable mono & dyglycerides!"

"I know you didn't order meatballs. That's the gravy."

'Bloody Brits.'

'What d'you say to a massive Szechuan-style wok fry-up before we start?'

"I found out something last night that just totally destroyed my worldview."

"At this time, if everyone would please switch their palates to airplane mode."

'I'm starved. Instead of a fly in my soup, make it a mouse.'

"Hold on ... I think a table's about to open up."

'I'm just back from my 'Cheeses of France' discovery tour...It was amazing!...'