Local Cuisine Mugs

"Do you do catering?"

"You're the one who wanted to go someplace off the beaten track - you ask him what's gluten free."

-'but for a full English breakfast you can't beat Blackpool,sir.'

"Too bad we only see each other when we're hungry! I know! Let's go on a date, a real date!"

"M'lady, we’ve reached peak Brooklyn."

'Have you been 'helping the environment by supporting local produce' again?'

"Is the MSG local?"

A corner market is taken over by suburban sprawl.

"This is locally grown and good for the environment, but it may give you greenhouse gas."

"But if you leave New Orleans, you'll be just another sandwich."

Sustainability files, ways to reduce your carbon footprint

Meticulously prepared, locally sourced food served on artifacts of a romanticized industrial past, by people who take their fashion cues from daguerreotypes, to adults whose parents still pay their rent.

Shrewsbury - pronunciation

As I say, local produce, locally produced; all our meats tonight come form our local meat processing plant.

"Waiter, can you find out if this hair in my arugula salad is locally harvested?"

"Welcome to Randolph, Vermont. Don't even think of relocating here!"

As soon as he began speaking Manuel's Spanish accent was unmistakeable and he was evicted from the Local food group.

Essex computer.

'Tropical fruit, imported cheese, coconuts...I'm not really into that 'eat locally' stuff.'

"Brooklyn is the Manhattan of the other boroughs."

"Say it with Pierogies"

'It's all local, except for the fish. They're from the ocean.'

Man on Stilts in a Market

(Direct to the Consumer)

"No, we don't have field to plate provenance for each bean."

'I think we should eat out in the hotel tomorrow dear.'

'I googled it Mom. There's no such thing as McLiver and onions.'

"I'm starting to miss the summer people. It's been weeks since I glowered."

'Fruits, vegetables, herbs, spices, nuts, berries, roots, tubers, stems, leaves.'

"It's Brooklyn clam chowder - you got a problem with that?"

'This should increase our business.'

'It's farm-to-table-to-farm dining.'

'All our food is locally sourced.'

'Hey, he's just some guy from the neighborhood -- and you know what Chicago neighborhoods are like!'

"Look dear...I bought two farmers!"