Local Food Sourcing Mugs

"I can assure you our eggs only come from free range chickens."

Our eco club wants more local food in the school cafeteria. Well, little eco-lites, we're already on it. We haven't seen much change. Just look at our tomatoes. We bought 'em 2 miles from here. Jumbo tomatoes.

"Now there are many farm raised ones, but I prefer my eye-of-newt locally sourced."

"M'lady, we’ve reached peak Brooklyn."

We need a new eco project. Ok. Let's get locally grown food into the school cafeteria. What's our strategy? We can start with the potatoes. I'll make the poster. We want home fries.

-'but for a full English breakfast you can't beat Blackpool,sir.'

Don't mind us. We're just trying to eat more locally grown food.

'Have you been 'helping the environment by supporting local produce' again?'

"Is the MSG local?"

The eco club is starting a locavore movement here at school. "Loco" what? Eating fresh food, grown locally. So? So everyone eats healthier and uses less energy. Um � Ok. I'll tell my mom. Who are those people. Locobores.

A corner market is taken over by suburban sprawl.

"This is locally grown and good for the environment, but it may give you greenhouse gas."

Sustainability files, ways to reduce your carbon footprint

Mom? Eco club is starting a campaign to eat local food. Good idea. Would you please pack me a lunch from organic stuff grown near here? Ok. I'm sure we have something. Thanks! Oh, boy. A beet sandwich.

Meticulously prepared, locally sourced food served on artifacts of a romanticized industrial past, by people who take their fashion cues from daguerreotypes, to adults whose parents still pay their rent.

As I say, local produce, locally produced; all our meats tonight come form our local meat processing plant.

As soon as he began speaking Manuel's Spanish accent was unmistakeable and he was evicted from the Local food group.

"How 'local' is the fish?"

"Waiter, can you find out if this hair in my arugula salad is locally harvested?"

'Tropical fruit, imported cheese, coconuts...I'm not really into that 'eat locally' stuff.'

"Summer's here. Do you want to start talking incessantly about tomatoes or corn?"

"Say it with Pierogies"

'It's all local, except for the fish. They're from the ocean.'

(Direct to the Consumer)

Man on Stilts in a Market

Frank N. Stein - Evirnomentalist.

"No, we don't have field to plate provenance for each bean."

'I think we should eat out in the hotel tomorrow dear.'

"How about you? Were you 'locally raised'?"

'Fruits, vegetables, herbs, spices, nuts, berries, roots, tubers, stems, leaves.'

"It's Brooklyn clam chowder - you got a problem with that?"

'This should increase our business.'

'It's farm-to-table-to-farm dining.'

'All our food is locally sourced.'

"You're the one who wanted to go someplace off the beaten track - you ask him what's gluten free."