Fusion Cuisine Aficionado Mugs

"Who had the Sodom Enchilada and the Holy Guacamole?"

Cloud Cuckoo Land, Hamburger bar, "I don't like the look of this Charlie"

"Beanirrito"

"I'll have the drum an sea bass, the house salad and the techno nachos!"

Before/After

"OMG, LOL!"

"I've combined a laxative and alphabet soup. I call it 'Letter Rip!'"

"I'll have the spaghetti, does that come on toast?"

American style Greek cafe.

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

"Lemon 'merengue' pies"

Auto parts, Lite Puff Pastries, & Health Insurance Exchange.

Tzatzikicicle

"Was there a photo in the recipe book? I'd love to see what it's meant to look like."

'We're losing the mid-morning market. Let's put a hamburger in a glazed donut and call it brunch.'

"It's a combination of pizza and sushi and taco and egg roll and...it's just something everyone loves."

"What are we doing for Cinco de Mayo this year?"

"Honey, quick – the demi-glace is about to simmer – pass me a shot of Don Julio 1942 tequila!"

Jewish man walks into a restaurant called 'Oy Sushi'.

'-and I suppose you want chips with it?'

'We're at an Italian restaurant this time, Kevin -- those are breadsticks, not giant-size chopsticks.'

'So...they got you too.'

In the Works: Eurocheese, Eurobread, Eurowine.

"You want fries with that Chardonnay?"

'I know how you like Fusion cooking, so try this - macaroni and jelly!'

"You may be asking for trouble, Ernie."

Five seconds before the first turducken.

'Are you going to say Grace, Sir, or shall I?'

Moo Shoe Guy Pan.

"Plus cute. Did I mention extremely cute, for a fusion chef?"

"Today's special is a blue foot turkey leg cured in pine needle juice, served with willow bark home fries and wild honey mushrooms in a burnt corn sauce."

Corn on the Cod

"Our researchers have genetically merged a cinnamon bun with a cucumber. We call it...a cumberbun!"