Food Trendsetters Pillows

Peanut Margarine

"It's kohlrabi, the next hot vegetable."

La Table

"You said the cauliflower is locally grown – would you elaborate?"

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

All Natural Nothing

See you at the farmers market!

"Everything taste so divinely artisanal."

"Our fresh seasonal hand-crafted brews contain a full serving of spring vegetables."

Queen of Quinoa

"Is the MSG local?"

"You ordered the organic, unprocessed, whole wheat spaghetti?"

Happy Surrogate Thanksgiving

Spontaneous Kombucha

"I always end up buying way more black-truffle honey than I intended."

"Being vegan or vegetarian isn't enough anymore. From now on I will only cook stuff I stepped in on the sidewalk."

A dozen predictions for foods of the future.

"There must be a place we can wait on line for an hour before eating."

"Can you reinvent the classic grilled cheese for me?"

"D'you remember caramel before it all became 'salted?'"

"For the first half hour, I was, like, really there. Enchanted. But I found the wild-quail confit so disappointing that not even the fig reduction on the poached pear could get me back."

"Who shaves the fennel in your family?"

''I'm totally committed to simplifying my life. No more shitake jalapeno pesto.'

I'd like a mocha almond vanilla latte...hold the coffee.

"Who's been nibbling at my kale house?"

"Nothing is organic, local or sustainable. Now, can we get started?"

"Everybody's doing quinoa—at least Kamut still has a nice grainier-than-thou quality."

"Fridge-to-table"

Cinema with a salad bar in its lobby.

"Here we go again, every 30,000 years or so this Paleo diet becomes a fad."

'It's one of those trendy 'warm salads,' with sausage, fried eggs, bacon and black pudding.'

"Chef, we've run out of terracotta roof tiles!"

"I'm sorry, but Chef Scott feels he's moved beyond that concept."

The Pumpkin Spice Routes

A woman looks at greeting cards in a section entitled "New Pie".