
People, please listen. I'm talkin' 'bout your coffee. Haven't you wondered why it's so reddish and rich-looking here, but so watery when you make it at home? It's because they add due made of crushed beetles! Also, for all you know, it was grown in a tiny Colombian village by the impoverished love-children of secret service agents and courtesans. Never mind. Bugs! Bugs! You almost lost us.