Dino Gourmet T-Shirts

'I made your favorite -- dinosaurkraut!'

"I was with you right up to the cumin."

'This is one of our most recent vintages!'

"I just finished your manuscript and I found the ending delicious."

"And I'm teaming that burned sausage up with a warm, flat local lager."

'The heart and eyes feel nothing, but the stomach and ears are completely infatuated.'

"I feel like we are the polyester of dairy products."

'Waiter...my entrée fell over.'

It turns out they don't go together so well,

"Hmmm... low ash content. Smells like someone switched to canola oil... wait, is that tripe I smell?"

"I forgot to take a pic of the tacos."

The Main Types of Cheese

To do before Saturday...

Too much cilantro

"Keep your glasses on. It will look like twice as much."

'You wanted to be a wine maker in the worst way, Paul - and you've succeeded.'

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

"Grass...Grass and more damn grass... What I wouldn't give for a lightly poached Dover sole with a garlic infused tarragon sauce."

'Why, thank you. When they started the vineyard five generations ago, I heard they were shooting for freakin' awesome.'

"The recipe said to let the chicken rest after it comes out of the oven!"

Cheese

'This wine is dreadful - try some.'

"Spoiler alert! If you read the specials, you'll find out the Chef's Surprise!"

Recipes from The Lying Gourmet

"I use broccoli rabe as a litmus test."

'Is this still America?'

Holiday Supplies

"You ordered the organic, unprocessed, whole wheat spaghetti?"

'Six different chefs in six months and they still can't make a decent broth!'

Fly Tastings: 'Notice that hint of dog fur and then let that full bodied garbage finish unfold.'

Victorian Fast Food - 'I'll have the lark pie festooned with eels, a full stilton, two bottles of port,,,'

'We have Vanilla, Chocolate and Strawberry on your choice of Cedar, Oak or Elm cone...'

"The bagels are better in New York."

"This place is famous for its short fiction about food."

"We'd like the roasted homework for two. And fetch us a bottle of your finest toilet water."