
'Would you like the low-carb, gluten-free, or the hell, bring-it-on section?'
Find t-shirts that scream culinary daring! Great for chefs who love to push boundaries and make bold statements in the kitchen.
'Would you like the low-carb, gluten-free, or the hell, bring-it-on section?'
'Ooops! No got that wrong, those two chemicals should never be mixed...'
Special Hot Sauce/Antidote.
Recipes from the Mrs. Marquis de Sade Cookbook
"People don't care what they're eating as long as they're the first ones to eat it."
Motorcyclist.
"I specialise in themed dinners 'Titanic', 'Armageddon' , 'Towering Inferno'..."
"Be careful, Dear, this chili has quite a kick!"
Salsa on a Stick.
"Kids eat free before six o'clock."
'Strong curry for two and a fire-extinguisher.'
'Come now, Mr Symes. I am a Master Chef. I'll admit the steaks are high. But then so are the rewards.'
Frog mistakes blender for time machine.
Extremely Flammable Christmas Pudding.
'Continue gently simmering for ten minutes...'
'Sorry, folks, but the Peach Flambé has been removed from the menu!'
Waiter - 'You can get personal insurance with the fish.'
T-Bones STEAK House...NO sissy salad bar!...Heimlich expert always on duty'
"Harold, you fool, what were you thinking?!"
New From Why? Books
"Are you enjoying your escargot?"
"Fine! Tell Tia Carmen the truth, tell her you don't like her stew! But be prepared to live with the consequences, young man."
"Ah, here you are... I see you made the mistake of tasting your own cooking."
Roadkill Restaurant
"After thirty minutes with Ben & Harriet, I was ready to order the poison fish!"
"Compliments from table 6, they don't know how you get away with it."
"Tonight's prix-fixe meme features something crunchy, followed by something leafy, then chewy, then meaty, and finally something sugary."
'First, you saute the blubber - then you deep-fry it in penguin pancreas...'
'If it's any consolation, we use EVERY PART of the explorer.'
Deep in the heart of the one-star restaurant district...'Guess what you're eating buffet!'
'It's my favorite.'
Hells Snack Shack.
'I'm being awarded a medal for valor for ordering the chef's surprise.'
'My compliments to your pyromaniac.'
'1000 pies to eat before you die.'
Explore our collection of mugs designed for culinary daredevils who love their coffee as bold as their cooking adventures.
Discover pillows that bring a splash of daring kitchen personality into their home decor.
Browse our prints to inspire their culinary journey and celebrate their bold, adventurous cooking style.