Attending Cooking School Prints

"On. More. Try."

'Put an egg in the bowl and beat it with the whisk.'

"Boil, toil and trouble, I wish I'd never started this risotto."

"I know you didn't order the snails, sir. They're complimentary with the salad."

'Waiter...my entrée fell over.'

"Compliments to the chef! Pass it on."

"'TSP' stands for 'teaspoon' not 'two solid pounds'!"

"It was wonderful, Henri. Arnold had died and gone to heaven."

Turkey Autopsy

'Thank you so much, but I just followed the directions in the cookbook.'

Sm. Pepperoni & Mushroom Cloud

American style Greek cafe.

'Preparing rocket salad isn't domestic science, ladies.'

'Cooking'

"The prices they charge here, you'd expect them to have an oven not just a gas ring!"

A chef teaches a classroom of other chefs how to properly flip something using a spatula.

'I don't think much to faith school dinners.'

Cookery Lesson.

"The special is… pine nut encrusted… filet of salmon… in a balsamic wine reduction."

'Maybe we shouldn't show how sausage and foie gras are made on the same day.'

"You arrived as bottom-feeders, but you shall leave as bottom-gourmands."

"First you make a roux."

'Preparing free-range chicken requires an extremely patient chef.'

'They're not mints - they're antacid tablets.'

Cut out and keep your own Chef

Olive Oil

Scales

"Cooking Tip # 23: If at first you don't succeed, feed it to the cat."

'Are these mushrooms edible?'

Compliments to the chef - "Thank you very much, but all I did was follow the directions in the cookbook."

Devil's Kitchen - "This soup is cold!"

"Well, that gut has the cool hat, but the other guy is actually cooking."

'I nearly made it through culinary school selling wine books - then their library caught on.'

Swiss Kitchen