Space-time Chef Prints

"Well, we went through the fruit and veg, and thought we should try something more exotic - like the space-time continuum."

Halloween may be a little different this year.

"Maybe if we added some pumpkin spice?"

Flying sauces.

Recipes from the Jean-Paul Sartre Cookbook

The Origins of Everything

"I thought the cake came out awfully dense."

"The bagels are better in New York."

"Oh joy. Looks like the turkey is almost done..."

'Let the record show that I suggested primordial souffl'ee.'

An intergalactic oat bran cluster, about to significantly lower Earth's average cholesterol level.

'Try slicing the bread, Brian!'

Pizza Carried Off On A Stick Like A Wild Animal

"Do you like eye of newt in your Mac 'n' Cheese?"

Witches in kitchen, sign for man says 'Your dinner's in the coven'.

'Now where did I put my knitting needles?'

"To be honest it's not char-grilled, it's actually hydrogen-fluoride lasered chicken."

Kirks & Tacos

"You're not even dressed?"

No matter where. . . everyone gravitates toward the kitchen.

'Chefs, the secret ingredient for tonight's competition is - wing of bat!'

The experience was exhilarating. You could eat like a pig and weigh nothing.

Spaceman serving shrimp.

"We only have three and twenty black birds for the pie."

Christmas canape?

"Apart from writing your new cookery book what else have you been up to?"

'What d'you say to a massive Szechuan-style wok fry-up before we start?'

"You're not going to believe this -- they're making deep-fried manna."

"The book, How to Serve Man! It's. . . It's a cook book, filled with recipes that use MSG and transfats!"

"Ideally, you want the dough to rise to about thirty-five thousand feet."

'Care to join me? I'm making lunch.'

The Wokking Dead

Gourmet Pizza.

Flying Sauces

'This is iDiet, the fanziest restaurant in town. They've got virtual food only.'