Plant-based Champion Prints

"I'm not familiar, but then again, I never was much of a sports fan."

"States of tofu"

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

Queen of Quinoa

"Is the asparagus farm-raised or wild-caught?"

Veggie Hall of Fame.

"We would like to be genetically modified to taste like Brussels sprouts."

"I don't care if it's plant-based, you're creeping everyone out."

"I eat a totally plant-based diet and I still can't lose weight."

'I'm writing a vegetarian cook book.'

"Our vegan dishes are the same as what cows eat: Nitrates, Pesticides, Ammonia, Antibiotics..."

"I just found a lacto-vegan restaurant and Janet from accounts says she's FRUITAIAN!"

'New Barbeque.'

Peas on Earth.

Vegan Restaurant: ''amburgers! Sausages! RISSOLES!'

"How would you like your soy protein, mixed tocopherols and methylcellulose patty?"

"No animals were harmed during this performance!"

"But Herman, we can't just throw in the towel like that."

"How did you cure your dog of begging for food?"

Dale regretted going to the Vegan restaurant.

"'Tofu'? Qu'est-ce que c'est 'tofu'?"

"It helps if you think of it as a turkey."

"I can't remember which ones are plant-based."

The early days of tofurkey.

'The only vegan item on the menu is the menu itself.'

"How almond milk is made"

"It's a victory garden. And the weeds have won."

"It's not addicting, all natural, recycled and plant-based...it's cud!"

'I'll try the 'Hippy meal'.'

"Were you genuinely interested in where I get my protein, or was it the introductory question to a long and pointless attack on my personal dietary choices?"

'Soy milk, soy burgers...imagine being replaced by a bean.'

Butcher shop +

"Everyone, stop looking delicious. The vegans are back and that tofurkey jerky won't keep them back much longer."