Intellectual Gourmand Mugs

Cambridge Dons homing in at feeding time.

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

Recipes from the Jean-Paul Sartre Cookbook

"This place is famous for its short fiction about food."

Cook in the cookery section.

"It's Chicken Mole!"

"We suggest you study the menu in our reading room before being seated in the dining room."

Sushi Train Spotters

A London gent abroad

'Beat 3,000 eggs and add one quart of 10-30W oil? So much for putting my recipes on the computer.'

Bookworm group

An art director eats: 'Waiter! Does this lettuce say 'salad' to you?'

'Are you ready for dessert?'

Menu. Specials. Soups. Salads. Drinks. You can't call this an internet cafe just because you have pull-down menus.

Nyargh! - 'I swear I will never eat fibre again...' - 'I christen thee 'Titan'.'

"I recommend the businessman's lunch, sir, mammon notwithstanding."

Boy who has eaten oysters and grown fat

'Chefs, the secret ingredient for tonight's competition is - wing of bat!'

Why Chemists shouldn't take their work home "I can't believe it's not b-b-vegetable mono & dyglycerides!"

"Wood-oven-toasted rosemary focaccia or traditional baguette?"

Books in the 'Food Section' of a library have been half eaten.

'What d'you say to a massive Szechuan-style wok fry-up before we start?'

Theories expounded

'I just saw this fall out of a chicken's bum...let's eat it!'

"I found out something last night that just totally destroyed my worldview."

'Next time YOU pronounce it!'

"Before I serve seconds I'd like everyone to take out their phones and complete a short survey rating Barbara's fig-nut stuffing."

Birthday cakes from around the world

"May I suggest a wine and a filter setting?"

"Where do you draw the line?"

Chicken Soup for the Lunch.

"Not eating right? But I haven't spilled a thing."

"I'm a computer programmer. After a few more glasses of wine, that'll seem more interesting."

"Hmmmmm -- Choices, choices..."

French BookstoreCafe.