Foodie Escapades Mugs

'Can you give me a few minutes, Waiter? I can't run on a full stomach.'

Come dine with me!

"I know you didn't order the snails, sir. They're complimentary with the salad."

6 Brothers Falafel

"You owe me five bucks."

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

"I envy you, but my dietary requirements make it difficult for me to travel..."

"Chomp... Chomp... Curry Tree..."

"I've never heard of it, either, but nothing ventured, nothing gained, I always say!"

"And then, when I feel like a rum punch and breaded shrimp, I can just swim to Tony’s Trattoria."

When the ship needed to go faster than Warp Speed, the crew ate lots of pungent beans.

"Dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, dirt, onion bagel with Nutella and cream cheese, dirt, dirt, dirt..."

"Darling, wait until you taste the new year's menu I have ordered for us!"

"Are these prices?" "No, that's our Calorie-fixe menu."

And then in Italy. . . "But I really don't like bubblegum gelato."

"I think you should be aware that the chef is a summer intern."

All-Day Breakfast

Newark by Night. A new Dutch restaurant just opened. What do you know about Dutch cuisine? Nothing. But I'm a big fan of the "Dutch Treat" concept.

"The pizza came late and it was cold!"

'Waiter, could I have some more water right away?'

Reserved space is reserved for a dinner table.

'Who ordered the shark?.' '

Excess Baggage: You never have to worry about finding your way around those humongous new cruise ships. Your stomach will lead you.

"The Halloween Special is the pork and kraut. It'll come back and haunt you."

Tzatzikicicle

Pizza Tower Bridge

Captain Hook's lesser known brother - Captain Spatula

"They know me here."

"You're about to learn what New York hot dogs are made from."

"Perhaps Monsieur would care for something more expensive?"

"We succumbed to your hype."

Try our new genetically engineered produce.

'We call it the 'Tomato Surprise' because the chef tinkered with the DNA a little.'

'As far as we know, no one who has eaten our genetically-modified food has turned into a creature or anything.'

"Why are we eating all this fattening stuff? Pier pressure."