Food Studies Pillows

"And that's where hot dogs come from."

Junk food...junk hunger

One reason why bio-tech agribusiness are very glas that their genetically-altered produce can't talk: "Moooo!"

Circa 1928, The Reese's Candy laboratory.

Though he created more than 300 products from peanuts, George Washington Carver was unable to change even one of them back into a peanut.

'..and we thank thee for these bio-engineered vegetables..'

"States of tofu"

"I'm not having it if it's been genetically modified."

"Something's wrong with the broccoli. Please take it back to the kitchen and have it genetically modified."

'In a nutshell, foods are drugged and drugs are eaten like food.'

"Hmmm... low ash content. Smells like someone switched to canola oil... wait, is that tripe I smell?"

"All of tonight's specials dance around the whole GMO thing."

"We're hoping for a really smooth wine here."

"Do you remember when we used to put FOOD in food?"

"I'm afraid it's not cheese, it's 'cheese-like'."

GMOs: The Next Generation

Only 1 calorie per serving: One million servings per can.

"Well, son. . . here your dad makes the famous 'fresh from nature' food!"

Are laboratory grown foods the future of farming?

'According to these latest tests, anything can cause anything.'

Ten out of ten for effort...

Somewhere in France

Bio-Engineered Fruit of the Month Club

Acme Foods. Research and Development. Then it's an "no" on the Mexican Jumping Bean Dip?

"If we crunch the numbers, it should have zero calories."

Sure, I'll take a sandwich

Junior Masterchef - "Darren Smith and I'll be cooking chicken nuggets with Mars bars in a CocaCola sauce"

A dozen predictions for foods of the future.

'No creamed peas for me today!'

'Wait, wait, before you mix them, you have to say, 'Pow!'.'

Cheese Secret

Fooling around with those genes...just keeps going.

"And it shall be called peanut butter. And it shall appear as if perishable or in need of refrigeration but in truth it shall remain shelf-stable for months, though the oil may separate and require stirring. And there shall be a crunchy variety and there shall be a smooth variety. And . . ."

"The most obvious side-effect of having a chip implanted in my brain is a constant craving for onion dip."

Funky Chef 2