
Somewhere in France - Meg and Peg explain how the thief made off with their baguettes
Add comfort and flavor to their space with a pillow that features a charming food story or creative culinary design. Great for cozy storytelling sessions.
Somewhere in France - Meg and Peg explain how the thief made off with their baguettes
'Your French dip, sir.'
"I just finished your manuscript and I found the ending delicious."
Heavy man sees 'Comfort Food' aisle
"I thought there would be bacon here."
"This is our soft opening."
"We're odd looking but just as good."
"I chose to stand up to special interest groups!"
"It was wonderful, Henri. Arnold had died and gone to heaven."
'Excuse me - are you organic?'
"Just a pinch, Helga ... spicy eye of newt doesn't agree with me."
Bedtime Stories with Gordon Ramsay
'Hard to follow...'
Victorian Fast Food - 'I'll have the lark pie festooned with eels, a full stilton, two bottles of port,,,'
"This place is famous for its short fiction about food."
'Pepperoni: Muse of Pizza'
'Just for once, can't we have a picnic without your mates turning up to crawl all over the food?'
"The food here is excellent- what time is breakfast?"
"That sister of yours sure has some nerve asking for those leftovers - we earned them."
"Mom said never use that dirty 4-letter word on vacation...DIET."
"This might take awhile, Lord."
A man and baby wearing bibs
Never write a sonnet on an empty stomach
"If Sinatra had eaten here he'd have loved it."
"Oh, but we could be so good together...!"
"Bill just does celebrity cook-books these days, that's where the real money is."
"I'm trying to gain 10 pounds before midnight so I can keep my resolution to lose 10 pounds next year."
"I only recommend the 24 oz. Prime rib for big fat guys."
'My wife's on a diet. So far she's lost her personality.'
'According to this, you ate all the pies.'
'The marvelous thing about a Singles cruise is, if you don't find an interesting man, you can drown your sorrows with interesting food.'
I always forget - is it white with dry food and red with wet food, or the other way around?
How do I love thee? Let me count the ways … Open Mike Night Presents Sadie Cohen. I love thee to the depth and breadth and height my ladle can reach … When feeling hungry for the crunch of crouton and ideal lettuce. I love thee to the level of every day's most quiet need ... by cheesy bread and chicken wing. I love thee freely, as men strive for right. I eat of thee freely, and then, at four, 'tis goodnight. O Sizzler salad bar, how do I love thee? I'm hungry.
"While the chef's dishes tonight are rather bland, his ideas are fresh and appealing."
"George often brings his work home with him."
Explore our collection of mugs showcasing delightful food stories and creative culinary designs. Perfect for food narrative lovers.
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