Flour Aficionado Prints

Cooking.

Vegan

"I was with you right up to the cumin."

"That's it. We’re toast."

'Don't look at me. I'm not the one who puts the measuring cups where I can't reach them.'

Tension filled the tent.

'Congratulations on your 100% plant-based diet. I'm referring you to a botanist.'

'Needs salt!'

"She loves you... yeah... yeah... yeah..."

Flying sauces.

"Yes, we have blue cheese. Do you want it in electric, sky or navy blue?"

"All the butter was gone. There was no way out. The puff pastry had to be made with margarine... from a tub."

Ice Cream Dreams.

Harsh Mellows.

"Our fresh seasonal hand-crafted brews contain a full serving of spring vegetables."

"I hope you won't repent afterwards, Vicar, It's a devilishly hot vindaloo!"

A shop selling "Ice-cold Vodka" in 31 flavors.

"Hmmm ... you're right — I forgot the brie."

Cake Friday!

"I'll have the barbecued half-pounder, with all the ramifications."

"Bob takes everything with a grain of salt...and pepper...and garlic..."

"Hmm...I LOVE chocolate chip ice cream...!"

Plant Reference Library - Flowers/Trees.

"They won't even try their palate cleansers!"

And then in Italy. . . "But I really don't like bubblegum gelato."

'It's all homemade.'

"Pistachio almond—that's the buyout."

"I detect a subtle bouquet of money."

'Honey, honey, always honey: We'll never get rich unless we can differentiate ourselves from the competition...'

'All right, Dave, you've smelled the flowers. Now get back to work.'

'How would you like your toast?'

'True it does have small flowers but through the microscope its exquisite.'

"For the first half hour, I was, like, really there. Enchanted. But I found the wild-quail confit so disappointing that not even the fig reduction on the poached pear could get me back."

"Next time make up your mind and just pick one!"

Setting out the bedding plants was one of his few remaining pleasures,