Extreme Foodie Prints

"Mustard? Ketchup? Mayo? Talk to me, old man."

Spiro & Pusho cook a chicken on a volcano

Domestic Goddess.

Vegetarian Birds

"Keep your glasses on. It will look like twice as much."

'Actually I'm a nerdivore. I only eat your lamer plants and animals: duckbill platypi, cumquats, daffodils, the occasional mudshark.'

'So it's the Mumm's Cordon Rouge, '98 Pouilly-Fuisse, '86 Chateau Margaux, and the '92 Barsac - would you like any food?'

'Do you want your zebra de la margola rare, medium or well done?'

"...And would sir care to kill the rabbit himself?"

"To lose weight they said I've just had to give up two things. . .food and drink!"

'Wait, wait, before you mix them, you have to say, 'Pow!'.'

Pizza with Extra Extra Cheese.

"Smoked salmon, sir?" "I prefer to eat it, thanks."

Vegan Restaurant: ''amburgers! Sausages! RISSOLES!'

"Waiter, can you find out if this hair in my arugula salad is locally harvested?"

"You sure you don't want any Pi?"

'Vegetable proteins sure have caught on. I have to go over to Canyon Gulch and round up a herd of soybeans.'

'It's an acquired taste!'

"Robot waiters are OK, but I just wish they wouldn't hover so."

'Have you noticed how portions are getting bigger?'

"If I'd wanted a Picasso I'd have gone to an art gallery, wouldn't I?"

'STOP! You're injecting the wrong GMO gene!'

"Rain or shine, me and you can do fondue!" "I'm ready for some yum!"

"This is a self-service diner. I cook the meals and I eat them myself."

“Here’s to the 240 bucks we’re paying the sitter.”

"Yes, you could have cooked it, but you didn't."

Intolerant Chef

Chicken A La King

Noah Cappe - Host of Carnival Eats

'Can I get you anything else, sir?'

"I heard this dumpster got a bad review, but we'll try it out anyhow."

"Set phazers to medium rare!"

'You might try the chef's surprise, if you're a real daredevil.'

this place got five stars for its fresh food

Master Chef