
"'TSP' stands for 'teaspoon' not 'two solid pounds'!"
Add a cozy reminder of their culinary journey with pillows featuring playful and inspiring designs, making their kitchen or living space a haven for food lovers and learners.
"'TSP' stands for 'teaspoon' not 'two solid pounds'!"
'Put an egg in the bowl and beat it with the whisk.'
Tartine
"I was with you right up to the cumin."
"Your food didn't melt, young man... this is the soup course."
Come dine with me!
Circa 1928, The Reese's Candy laboratory.
"Boil, toil and trouble, I wish I'd never started this risotto."
Counting ribs
"The menu just says fried fish, but may I give you a more compelling, surprisingly lyrical description?"
"Waitress, have you smoked salmon..?"
"Just bring me something that's going to look good on social media."
"I know you didn't order the snails, sir. They're complimentary with the salad."
"Behold! As I transform this family size frozen lasagna into a meal for one."
On August 14, 2011 at app. 2:00 p, Derek Winslow made scientific history by converting an item of the animal kingdom into an item of the plant kingdom.
Squirrels Stockpiling Mulling Spices for Winter
"And the cheese in your omelette? Cheddar, Brie, aged Gouda, Morbier, Torta del Casar, Double Gloucester, Époisses, Shropshire blue, or American?"
"Monsieur, si vous plaît. I'm sure I ordered the fusilli and not the Fusilier."
'Sorry sir, we've run out of parmesan cheese.'
Domestic Goddess.
Take seat. Nothing makes me happier than keeping people warm and cooking s'mores for them. Friendly fire.
We need a new eco project. Ok. Let's get locally grown food into the school cafeteria. What's our strategy? We can start with the potatoes. I'll make the poster. We want home fries.
"Vintage? What would you like it to be?"
"And which regional cuisine would you be interested in this evening—Northwester, Southwestern, Southeastern, or Northeastern?"
'This might be the common ground we've been looking for.'
The wonderful world of cheese.
"You'll love this. It's swarthy yet munificent, didactic and gregarious with hints of dogma."
Ice Cream Surgeon
"When I was your age. I was really smelly."
"The chef is going to need more than just your ‘compliments’ tonight … he’s in one of his moods."
"Even the waiters here are organic."
"States of tofu"
Too Many Lawyers Spoil the Broth
Cow's Last Will and Testament.
''ere - I thought you said your pans were non-stick!'
Explore our collection of mugs for culinary education enthusiasts—humorous, inspiring, and perfect for their daily coffee or tea ritual.
Discover inspiring prints for culinary students and teachers—decorate their kitchen or study area with motivational food art.
Check out our t-shirt selection for culinary learners—funny, stylish, and perfect for anyone passionate about food and cooking.