Conscientious Eating Prints

'I always take my lunch on fish stick day.'

"Good For You / Bad For You"

...And he calls himself the 'Green' Giant...

"Stop the throw-away mentality! Save resources! A New Year every 750 days is quite enough!"

What do you mean you prefer the sound of the sign of the right?! What part of 'either way we're dead' do you not understand?

"Wait—did you procure that worm humanely?"

How can he sleep so comfortably knowing that pillow will someday be clogging a land fill...

"Wild-caught, farm-raised, lab-grown, beach-found, or aquarium-harvested."

'I'm a vegetarian.' - 'If it's so wrong to eat animals, why are they made out of meat?'

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

'Nowadays we want all our food to be ethically sourced, Personally I'd be happy if it was all chocolated sauced,'

'We'll never be able to eat it all before it spoils -- how about a rabbit or something instead?'

Man Eating Minimalist Meal

"This is locally grown and good for the environment, but it may give you greenhouse gas."

The candy house, if the tale of Hansel and Gretel would happen today.

"The lobster dinner is thirty eight dollars, or for ten dollars extra you can have him returned to the sea."

'I'm from P.E.T.A.. Are you the one who called about animal-rights abuses?'

'Excuse me - are you organic?'

"Can I get this to go in an organic, locally recycled, eco-friendly doggie bag?"

"Being vegan or vegetarian isn't enough anymore. From now on I will only cook stuff I stepped in on the sidewalk."

'Do you ever think about how we can reduce our global footprint?'

'What are you eating now?'

Vegetarian Nightmare.

"Geoffrey's seasonal. I'm regional."

"I can't hurry when ordering. There's a lot of ecological geopolitics involved here."

Eat Locally - All Roadkill From 8-Mile Radius

'The U.S. has less than 5% of the world's population, but consumes 25% of its natural resources. Pretty outrageous, isn't it?'

'Are you sure these sprouts aren't GM?.'

"Our vegan dishes are the same as what cows eat: Nitrates, Pesticides, Ammonia, Antibiotics..."

"Nothing is organic, local or sustainable. Now, can we get started?"

Mind, Body, Spirit (and Food Court).

Weight Loss Counselor, out for a 400 calorie lunch.

Supermarket Aisles: 'Good for the Environment' and 'Couldn't give a flying F@$#! about the environment!'

'Preparing free-range chicken requires an extremely patient chef.'

'I've told you time and again, if you didn't east so fast, you wouldn't swallow so much flotsam.'