Artificial Flavor Explorer Pillows

"It's just a reaction to all that artificial flavoring and artificial sweetening. Now if you just take this synthetic medicine..."

Bad for you but to die for

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

'Wait until you taste the artisanal water. It's not to be believed.'

'Needs salt!'

Too much cilantro

"Yes, we have blue cheese. Do you want it in electric, sky or navy blue?"

The prophet who changed water into diet grapefruit soda.

Ice Cream Dreams.

I love Cannelloni

"Charles didn't like tofu."

"I use broccoli rabe as a litmus test."

"Is Pinot Noir where you want to be?"

Grand Escargot at a Parisian Eatery.

'It's the essence of springtime. You're really enjoying it.'

'Six different chefs in six months and they still can't make a decent broth!'

F&E Diner. Beer. Wine. This wine paralyzes the taste buds --- It goes with anything!

"They won't even try their palate cleansers!"

“Our numbers grow greater and greater. Soon the era of the spices will be at hand”

"Pumpkin spice has been very good to me."

'Look, I know it's artificial orange, but you're sick, I say, sick.'

"D'you remember caramel before it all became 'salted?'"

Coffee Menu

"You're really not too extreme, huh?"

I'm getting an ample full taste... I'm getting whimsical... I'm getting 'red'

"It's completely normal for someone your age to develop a taste for butterscotch."

The Huge-Underground Vat theory of why all wonton soup tastes exactly the same.

Cheese Pile

'Whatever he's eating.'

Tzatzikicicle

''I'm totally committed to simplifying my life. No more shitake jalapeno pesto.'

"She's my hero. Life gave her lemons and she came up with pomegranate cranberry lemonade."

Chef picking salad leaves from a hanging basket outside his restaurant.

"You arrived as bottom-feeders, but you shall leave as bottom-gourmands."

I'd like a mocha almond vanilla latte...hold the coffee.