Appetizer Adventurer Mugs

"I believe I'll skip the appetizer. I ate the flowers."

"Lassie, go get help!" "Oh Timmy you idiot! Not again!"

"And which regional cuisine would you be interested in this evening—Northwester, Southwestern, Southeastern, or Northeastern?"

The wonderful world of cheese.

Grand Escargot at a Parisian Eatery.

Garlic Free Zone.

Book Shop Plot Spoilers

'We call it the 'Tomato Surprise' because the chef tinkered with the DNA a little.'

American style Greek cafe.

'Your switching to Scotch? And after I've given you the best beers of my life!'

"One spaghetti, and two straws please."

"I'm unable to process this image."

'Thank goodness for clumsy children: A spilt ice-cream!'

"For the first half hour, I was, like, really there. Enchanted. But I found the wild-quail confit so disappointing that not even the fig reduction on the poached pear could get me back."

"The Halloween Special is the pork and kraut. It'll come back and haunt you."

"So, I went into this fancy new butcher shop and they were selling ostrich of all things!"

"What's cookin', Tia Carmen?"

"Habanero ..."

"Tastes great, less killing!"

"It's a combination of pizza and sushi and taco and egg roll and...it's just something everyone loves."

Picasso

'I sense this may not be a one-way journey.'

'It's an acquired taste!'

"What's the 'Chef's Surprise'? That's his reaction when you actually eat it."

"Trust me, it tastes good – you won’t like it."

'How long you planning on staying up there, Bill?'

"The insect menu is very popular nowadays."

Roadkill Restaurant

"Running of the the chickens!? This is crazy! Dad, no one celebrates Hispanic Heritage Month like this!"

Devilled Eggs

"...And just what is wrong with deviled ham and deviled eggs?"

"Throw the rope!! It's a quicksandwich!!"

Ordinarily I'd suggest we'd talk our way out...If only we weren't so God damn tasty!

Kitchen - Sign reads 'Out of Hors D'Oeuvres.'

(Omi God! Pigs in a blanket!)