Seafood Restaurant Staff Mugs

"This is Gerald - he puts on the rubber bands."

"The catch of the day is halibut. The day it was caught was last Tuesday."

"Stephen and I are today's special."

Counting ribs

"Even the waiters here are organic."

'‘Because I said so' or ‘Just wait until you have kids of your own' section?'

"Umm ... not sure what notes you'll detect on your palate, but it'll get you ripped."

Kung food restaurant (Waiter flies through the air bringing the food).

"It's not the social stigma. It's the mercury."

Man sees sign as he exits bathroom: 'Employees Often Wash Hands'.

You want me to be a what? A hipster. My research shows caf

"You owe me five bucks."

'I cleaned over thirty fish today.' - 'That takes guts.'

"My family has been fishing these waters for nearly 40 years. . ."

"Yes I know, and you dropped sauce on your shirt."

'I started out washing dishes, but when the dishwater tasted better than the soup...'

"How fresh is the calamari?"

"Hi, I'm Pop!"

"'TSP' stands for 'teaspoon' not 'two solid pounds'!"

'Dang! I never now if the sommelier is messing with me.'

"Our cook is new, so ge's Googling what goes on a bacon, lettuce and tomato sandwich as we speak."

"Deep-dish pizza calls for deep-glass beer."

"And how is last week's tilapia tonight?"

"Sorry, that's not my table."

'Who gets the decaf?'

'I'd like a round table!'

'I was hoping for a better bonus this year.'

"Honey, have you seen my onions?"

'4 Jello desserts - and, for the love of God, please make them all the same color.' (at restaurant with three kids)

Sea weed harvest.

"What do you suggest...the tuna fish or the peanut butter and jellyfish sandwich?"

"And exactly how is the peanut-butter-and-jelly prepared?"

'Would you like a balloon with that?'

'Hi, I'm Bob and I'll be your waiter ... and this is my wife, Susan, and her two children from a former marriage, Jimmy and Cindy.'

"Hmmm ... perhaps a pinot noir less spilly?"