Plant-based Griller Prints

'Non-alcohol beer, unsalted potato chips and tofu hot dogs? Why did you accept a party invitation from a cardiologist?'

"I love this place—its food, its ambience, and its political goals."

"States of tofu"

'I'm a vegetarian.' - 'If it's so wrong to eat animals, why are they made out of meat?'

"Two vegans, please."

The Jolly Green Giant Squid

"Mom, I'm at work – let me call you back after I finish stocking milk for wealthy vegans who like beet juice in their meat alternatives so they can still get that bloody effect when cooking without guilt."

"Is the asparagus farm-raised or wild-caught?"

"I'm afraid it's not cheese, it's 'cheese-like'."

'Good timing, Pal, good timing.'

Happy Surrogate Thanksgiving

Veggie Hall of Fame.

"I don't care if it's plant-based, you're creeping everyone out."

"You had me at alternative milk."

'I'm writing a vegetarian cook book.'

'New Barbeque.'

"How would you like your soy protein, mixed tocopherols and methylcellulose patty?"

"I just found a lacto-vegan restaurant and Janet from accounts says she's FRUITAIAN!"

"Hungry? I'm ravenous, Norman, I could murder a lentil cutlet."

Vegetarian Restaurant: Choose Your Own Cabbage

"OK, hands up who’s vegan... lactose intolerant... peanut allergies..."

'What do you mean, you can't get it to light?'

"How did you cure your dog of begging for food?"

"Wine is plant-based food."

"I'm getting subtle hints of chlorophyll."

"But Herman, we can't just throw in the towel like that."

'You're eating too much roughage.'

"It helps if you think of it as a turkey."

Dale regretted going to the Vegan restaurant.

"'Tofu'? Qu'est-ce que c'est 'tofu'?"

"Gavin is a bit conflicted when it comes to barbecuing."

The early days of tofurkey.

"I can't remember which ones are plant-based."

'The only vegan item on the menu is the menu itself.'

"How almond milk is made"