Pastis Enthusiast Pillows

"12 German beers and 12 French Pastis. . . this guy is a true European!"

'Sorry sir, we've run out of parmesan cheese.'

'I'm going to make a batch of my ginger biscuits.'

He is familiar with the silent swoop of the evening bat.

Today's special... donuts.

Under pressure.

"My favorite way to start the day...coffee, danish, and a data dump."

"When portions are this huge, I eat half now and the rest in a few minutes."

A Sticky Buns Bakery is positioned next to a gym.

"Not that I have the time, but I enjoy reading."

Fisherman Evolution: They have evolved over the years with three distinct species...the largest of these is the coarse fisherman.

'Another neat trick is to cut regular spaghetti into little pieces, and next thing you know you've got yourself a bowl of spaghetti-i-s.'

'I have to agree -- the value of pie goes on indefinitely.'

Italia tours

Pasta

Jewish Geometry

Smiling Cake: Brave yet stupid pastry...smiled all the way to the small intestine

Coffee shop

"I've been listening to your podcast. And though I agree with your opinion on deforestation and global warming, I strongly disagree with your claim that I overcook my pasta."

Old Phones Lasagne

"No, it's still just a thirst for spaghettios."

'Do you call this spaghetti'

'Miss Hartley, implement me a coffee and a cheese danish.'

Before they settled on water, shower pioneers experimented with a number of alternatives, including spaghetti,

'Well you asked for Al dente.'

"I want to apologise for calling this meeting on such short notice."

"George often brings his work home with him."

"Cook the books al dente so the auditor will have a little something to crunch."

"I've been really craving Italian food for months now. Can you grab me two kilos of rigatoni, three kilos of fettuccini, and a bigger shell? The one I have is feeling a bit too tight lately."

We can safely tell the Grand Jury your campaign money isn't soft, it's al dente.

"Linguini for two?"

"How much longer on your visionary gnocchi, Stefano?"

"Our Fettuccine is eaten with spoon and fork. Angle Hair gets a comb and scissors."