Gourmet Truffle Taster Prints

The Schematic map of Miss Mathilda's afternoon assortment box of Bonbons

#Thanksgiving #Nofilter

'Plastic corks, then screw caps; when they come out with a flip-n-sip Chateau Petrus I'm hanging up my tastevin.'

'Eight years old, huh? If it's so good, why didn't somebody drink it eight years ago?'

"I read somewhere that truffles are a gateway fungus."

"Is the MSG local?"

"We're hoping for a really smooth wine here."

'No, you're not calling at a bad time. I'm a professional wine taster - it's alwasys a good time.'

"The soup of the day is pineapple with a hint of rum."

"Bob takes everything with a grain of salt...and pepper...and garlic..."

Craft Donuts vs. Craft Beer

"I'm getting red fruits, earth tones, and oak. Amen."

'Do I really have to remind you again about which one of us earns the truffles, Jean-Claude?'

'To be honest I'm sick of truffles.'

"Don't take the ones with teeth marks. They've got hard centres ."

"D'you remember caramel before it all became 'salted?'"

Wine taster with mineral water

A new career for George W. Bush: taster in a pretzel factory.

"Well, you certainly seem to have a lot to offer this company, and, of course, the truffles are a hell of a plus."

Ethnic food springing out of a menu.

'I'm doing a wine tasting course, it's fascinating. . .'

'There's a little bit of my late husband in every glass - I used his ashes as a fining agent.'

'Now forget that I'm your boss and the CEO. How does my new product idea, Just the Lees, taste?'

'I would kill for a truffle.'

My comfort zone

"I'm getting a lot of burnt notes."

'The statue of David? I thought you said Mogen David.'

'The bouquet is reminiscent of rubber nose - but then, it always is...'

'I've found taking a sip of another table's wine is an effective conversation starter.'

"How nice. A truffle."

'Frank, it's water.'

"Wine not?"

Chocolate Munchies. Only 100 calories...' awesome!' - '' - 'Runchy! Rurrgh!!' - '' - 'Oh, hold on. 100 calories per Munchie' - '' -

'He's judging our reserve pinot noir - five years to produce it, five seconds in his mouth.'

"One man's dirty water is another man's Earl Grey."