Foodie Tweeter Prints

All You Can Tweet Restaurant.

'You complimented the chef on his dumplings -now he wishes to return the compliments!'

Competitive Eating Competition Competitive Vomiting Competition,

Get your no-turkey recipes here! Eco club. Go veggie for T-day! No thanks! I like turkey, sausage, stuffing, creamed onions with bacon and mincemeat pie. I figured as much. How can you tell? Gut check. That's my gut reaction, too.

"Great job of acting! You really appeared excited about Aunt May's 'famous' green bean casserole."

Do-it-yourself sushi bar serves live fish to customer.

'Waiter! There's a fly in my soup!' 'That's not soup! It's gumbo.'

Restaurant menu board: 'Day old - 2 day old - 3 day old'

"Mixed nuts are brain food, or so I read in 'Mixed Nut Digest'."

"Will you stop comparing me to your mum!"

All you can eat chicken $3.95: "Cooked is 20 dollars extra."

"We only do salads. There's no need to keep warning customers that the plates are cold."

'Oh boy, my favourite: Cheese Fondue...'

'The chef says, 'Thank your the compliment on the breast of the chicken and he would like to compliment you on the breast of YOUR chicken'.'

"Tell you what, just tweet me your order when you're ready."

"I'll have the duck Poussin."

"What's trending?"

''Catch of the day' is anyone who tries to leave without paying.'

'You're eating all the wrong food.'

"Isn't it enough we tip well? Must we also like him on Facebook and follow him on Twitter?"

"Chicken on a bend of spinach and onions?"

'When I said you should complain about your steak I didn't mean whining about it on twitter.'

"How was the food sir?"

"Why don't we just take photos of other people's food and order whatever gets the most Facebook likes?"

'A medium pizza, please...with anchovies on just one side!'

"I try not to be picky, but this meal is a bit too sticky!"

"Our specials can also be accessed at www.todaysspecials.com."

'You'd better cut it into six pieces I don't think I could eat eight!'

'Now you can surf and turf.'

'Let's get some lunch in here. I don't trust my gut instincts on an empty stomach.'

"No, it was bad for you last week. This week it's a super food."

Have you noticed how chefs have replaced hairdressers in the social pages?

'It happens every time I eat bacon - I immediately develop this large rasher on my chest, doc.'

'I can see... two all beef paddies, special sauce, lettuce, cheese, pickles, onions, on a sesame seed bun...!'

'I hope it's a taste test. There are no right or wrong answers on a taste test.'