Foodie Quibbler Prints

"...and another thing, Mother's was never so runny"

Bangers and Mash

Get your no-turkey recipes here! Eco club. Go veggie for T-day! No thanks! I like turkey, sausage, stuffing, creamed onions with bacon and mincemeat pie. I figured as much. How can you tell? Gut check. That's my gut reaction, too.

'Personally I can't see anything wrong with GM crops!'

As I say, local produce, locally produced; all our meats tonight come form our local meat processing plant.

Fishing rod coming out of a health farm towards a hot dog stand.

'I told you that 2 month old balonie was cursed!'

"There's a big green giant at the door!"

Oysters in June - delicious!

"Chicken on a bend of spinach and onions?"

Do they have to grow frozen vegetables in the winter?

'They're not hot - my mom said they were 'chilly peppers'?'

'Wine and. . . fresh news. . .'

Ernie's the person who put the "quiz" in cuisine.

'If carrots are so good for night vision, why don't cats eat them?'

"May your year be pear-fect."

"Talk doesn't cook rice...but it does make it more enjoyable!"

"'No' to that, too, eh? Then, may I suggest something we were going to throw out?"

'One or the other, Mr Yomp, but not both, prayer breakfast OR power lunch!'

A little green pepper means 'vegetarian." A little red heart means "heart healthy." And a little skull and crossbones means "I really shouldn't , but

Supermarket Aisles.

"Patient continues to entertain the sincere delusion that apple pie served with a slice of cheese on top is delicious..."

'Where's the cheese?'

Once again, the conversation gets too heated, and the selection of a state muffin has to be shelved until next year.

"I'm on a health kick at the moment - let's walk around it a few times before we eat."

Lady sees vending machine: 'Your 2 Cents Worth 50 Cents'

Sam's Gourmet Diner. I'll have chicken and he'll have eggs -- we want to see which one comes first.

'Keep complaining about my meals and you can fry your own salad!'

Are the flies in your soup free range? Menu.

'Here's a song for all of you who are conflicted over whether or not it's safe to eat genetically-modified food.'

Waiter says to customer: 'Yes sir, that is the seafood platter. If you wanted something on it you should have said.'

"If I don't escape now, I'm toast!"

Yesterday we touched on a controversial topic. We referred to guacamole as a condiment. We recognize these are various schools of thought. Some believe it to be a meal, or side dish. America can sustain different views. It's not like sauerkraut, which is clearly a vegetable. What? Are you insane? I will pummel you! Communist!

The Fast Diet

"And now to present the arguments for chlorinated chicken. . ."