Foodie Fury Prints

Counting ribs

'It's the chef's special. His wife just had a baby.'

'Why, of course I remember our first date -- I had filet mignon, potatoes au gratin, sauteed....'

Self Service Restaurant: 'Where do you keep the eggs?'

'Now that's what I call a kebab... a skewer with whole pies!'

"I forgot to take a pic of the tacos."

'He doesn't ask for a menu... he asks for an estimate!'

'No, I'm not the sommelier; in fact, I don't even work here - I've just always wanted to try this wine.'

Important Food Groups

Kitchen Kapers

Benihana style of cooking.

The Streets - Night

"Spoiler alert! If you read the specials, you'll find out the Chef's Surprise!"

Burnt or Raw?

CAUTION: Creative genius at work

'Strong curry for two and a fire-extinguisher.'

'You want to eat out tonight? -- What if we get addicted to good food?'

"Number 2. Step forward please."

"We add an eighteen percent gratuity for parties of six or more."

"Impressive, yes, but what exactly is a black belt in cookery?"

"Nice try, Mom, but I'm going to go with a caterer."

This Year's Spa

'Shall we turn the extractor fan down a bit...?'

"As you can guess, Rico is my role model."

Al Dante

North Fork, the town too tough to diet.

"Can you reinvent the classic grilled cheese for me?"

Will work for Food Network.

'Bunfight at the O.K corral.'

A convenient attack of swine flu...

Wordplay: Rabbit Punch.

"More croutons, sir?"