Food Art Appreciator Mugs

"I love the splatter effect you got with the green. What brush did you use?"

'A little piece of advice, Verl. . . cut your sandwich loaf on a diagonal . . . that way people will think they're gettin' more.'

Grand Escargot at a Parisian Eatery.

"Baby Jackson Pollock"

"It's Chicken Mole!"

'I'm in the amusingly shaped vegetables department.'

An assortment of vegetables in the form of Tables

Mouse with a cat cake.

'I wish I hadn't coloured in all that bread, now.'

Shaved Ice

The worm that churned!

"I'd go with French Impressionist. It evokes the burnished golds of autumn leaves and the bittersweet regrets of lost love. It's also on special."

Culinary surgery.

Picasso

Funky Chef 2

Burger stall at an art gallery

"When Picasso was hungry he would swap a painting for a meal. Times change. I am a celebrity chef..."

'Given the date, they must be organic.'

The Salvador Deli

"The pink ones are sashimi, and I believe the little yellow ones just fell off the Pollock."

'Quit playing with it.'

Adam and Eve and Scott

Salvador Deli

'Hors-D'oeuvre, Madam?'

Artist and chiken

Almost Everything Bagel

Carlo Bing's Penne Lounge Chair

"And over here we have a painting called 'Tuna Melt with Pickles' or 'The Persistence of Appetite'."

Funky Chef 1

'Enjoy?...How?'

Do you do portraits as well?

'I played around with acrylics for about a minute, but now I work exclusively with food.'

Sandwich Shop

Olga's Cafeterear

"I'll have the artist's lunch, if there is such."