Farm-to-table Foodie Mugs

"Here's some baby spinach - from my soil to your plate."

The only thing growing in the US drought is the food prices.

A butcher announcing he will kill his own meat

Suffering Succotash

'What? Never heard of free range rearing?'

Authentic Farm-2-Table Dining Experience

'Keep me informed of the herds' mood.'

"You said the cauliflower is locally grown – would you elaborate?"

"Is the MSG local?"

"Stick with me baby, and you'll eat slop every day."

"Yuppies! There goes the hood!"

"Geoffrey's seasonal. I'm regional."

'Tropical fruit, imported cheese, coconuts...I'm not really into that 'eat locally' stuff.'

Roasted Peppers

"Nothing is organic, local or sustainable. Now, can we get started?"

'I grow all our tomatoes. I grow all our spinach. All you do is complain about the cost of my twice weekly manicures.'

Essential work against Coronavirus

(Direct to the Consumer)

"Uh, yeah, that looks a little too organic."

'Fresh eggs!'

"Sunday dinner just isn't the same without growth promoters"

Olives

"Your chicken was free-range, organically raised, and named Denise."

"How about you? Were you 'locally raised'?"

'I don't suppose you have any grey poupon?'

"He only wears it this time of the year. It's his har-vest."

"Hey Maurice! Take the menu, replace 'dish of the day' with 'local free range speciality' and double the price!"

"I just love what you've done with the place!"

Surprised cook.

Old McDonald bed & breakfast...NO EIEIOing after 10PM.

'Only the sauce was locally sourced.'

"We think it's terribly important that you meet the people responsible for the food you're eating tonight."

Something Grown Something Shot.

'I'm sorry, but the free range chicken escaped.'

"Be honest Walter...Is it me you really love or just the farm-fresh eggs every morning?"