Divine Dining Enthusiast Mugs

Me, Alice and God

"Give us this day our daily bread...and maybe a nice dip to go with it..."

"Your food didn't melt, young man... this is the soup course."

"The menu just says fried fish, but may I give you a more compelling, surprisingly lyrical description?"

"And I'll also take my steak raw thank you."

"And the cheese in your omelette? Cheddar, Brie, aged Gouda, Morbier, Torta del Casar, Double Gloucester, Époisses, Shropshire blue, or American?"

'Only the years when the market was Bullish...'

"Waiter! Two of your finest menus!"

'Of course you're very dear to me - that meal just cost a fortune.'

'We must be 50,000 calories away from home by now.'

'This is one of our most recent vintages!'

'I'll have you know sir, that we used the finest columbian coffee beans in that dishwater.'

'Er . . . and a fork for me...'

I'd like to take this menu and shove it where the sun don't shine. But I'll settle for the omelette & hash browns...

'Mom's Diner, Turkey Sandwich Special, $2.00.'

'Waiter...my entrée fell over.'

"Your soup is delicious. The broth perfectly compliments the font."

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

"Hi, I'm Pop!"

'You're lucky there, Sir. That's the last one in the world.'

Waitress to church leader: 'It's your daily bread, Pastor. Remember? You ordered the prayer breakfast.'

'Who gets the decaf?'

Diner

"I'll have the egg-yellow omelette."

"The wine has subtle hints of expensive pretension, but it's balanced nicely by the screw cap."

"The prices they charge here, you'd expect them to have an oven not just a gas ring!"

"In our house the four major food groups are Bordeaux, Merlot, Chardonnay and Champagne."

"Room for dessert, folks?"

"How's the salmon?"

"The chef recommends the tilapia. However, I really like the vodka."

"The after-dinner mint is the boss's idea. I think it's superfluous."

'I'm sorry, sir, but it's hats off for the Chef's Special!'