Dinner Party Conversationalist Pillows

"I'm a very different person on the slopes."

Come dine with me!

'Have you tried our home-made wine?'

"I love this place—its food, its ambience, and its political goals."

'..and we thank thee for these bio-engineered vegetables..'

"I know you didn't order the snails, sir. They're complimentary with the salad."

'Enjoy your meal! We grow everything ourselves!'

"You do like octopus?"

'Sorry sir, we've run out of parmesan cheese.'

It's not because I'm nervous. The reason I'm not eating is because I really do have butterflies in my stomach.

"I have no idea what, hic, went wrong. I did everything, hic, Mario Batali said."

"I'm not weird I'm a 'person of weirdness'."

"Oh, boy, hard-core sugar!"

"Rump roast?"

'We don't 'skimp' on the pour, sir; we're just generous with the glass.'

'On the contrary... I'm too tough for the steak!'

"When portions are this huge, I eat half now and the rest in a few minutes."

"Everything taste so divinely artisanal."

"I say it's Kale, and I say it's spinaches shitfaced uncle."

'Life is all attitude: 45 seconds of enjoying it...45,000 hours of regretting it...'

"Hi. What kind of wine goes with fruit salad?"

"All of tonight's specials dance around the whole GMO thing."

"Again, are you sure I didn't mention about bringing your own 3-D glasses?"

Chicken Little was correct about something falling, unfortunately, it was an axe, and not the sky.

"It was a cheese and wine party but the mice got there first!"

"Joel! Killer crust!"

'It's the essence of springtime. You're really enjoying it.'

'Would you like you steak WITH or WITHOUT a capella?'

"Gesundheit!"

'Thank you so much, but I just followed the directions in the cookbook.'

'Don't let him pick the wine. He thinks Dom Perignon was someone who got knocked off on the Sopranos.'

'The Ambassador will not be pleased, Madame.'

Selfish shellfish - 'You kids share your food and stop being shellfish!'

'She thinks it makes her look enigmatic.'

An experimentalist alarms his guests by describing the appearance of the mushrooms in a dish they have just eaten.