Culinary Entrepreneur Prints

"As you can guess, Rico is my role model."

Tartine

"I was with you right up to the cumin."

"The menu just says fried fish, but may I give you a more compelling, surprisingly lyrical description?"

A woman standing beside a stove full of steaming pots and pans.

"Just bring me something that's going to look good on social media."

"I know you didn't order the snails, sir. They're complimentary with the salad."

Every barbecue has its winners and losers.

'Enjoy your meal! We grow everything ourselves!'

'Progress of a bookshelf'

Ice Cream Surgeon

"You do like octopus?"

We need a new eco project. Ok. Let's get locally grown food into the school cafeteria. What's our strategy? We can start with the potatoes. I'll make the poster. We want home fries.

Party of two? No, it was quite a large party.

What the Doctor Ordered

"It's kohlrabi, the next hot vegetable."

The wonderful world of cheese.

'Oh, and I suppose I'm the only one who's ever heard it's a 'dog eat dog world'?'

'This is one of our most recent vintages!'

"Jill Hamster's entrepreneurial disaster"

La Table

"You said the cauliflower is locally grown – would you elaborate?"

"I'm just here to pick up some bagels."

Newton discovers gravity and apple sauce in the same day.

Pi Ala Mode.

Children's Feast.

"You say your crème needs more Brulée?"

Mac's Bait and Sushi Shop

'He made an excellent jelly.'

'But Mom, I like potatoes in their jackets.'

'We don't 'skimp' on the pour, sir; we're just generous with the glass.'

'Sorry, but we're going out for dinner.'

Wok. Don't Wok.

-'but for a full English breakfast you can't beat Blackpool,sir.'

"I'm afraid the challah got a little burnt this week."