Culinary Collaborator Prints

The Open Source Cafe

'Could you spin the lazy susan so I can reach the tartar sauce, please,'

Come dine with me!

"The menu just says fried fish, but may I give you a more compelling, surprisingly lyrical description?"

On August 14, 2011 at app. 2:00 p, Derek Winslow made scientific history by converting an item of the animal kingdom into an item of the plant kingdom.

Squirrels Stockpiling Mulling Spices for Winter

Before getting a basketball scholarship, Jack worked at a pancake house.

'I have to agree -- the value of pie goes on indefinitely.'

Craft Donuts vs. Craft Beer

Salt and Pepper

"Give my compliments to the Biotech industry"

"I bet you can't name one person who makes a better lengua casserole than me!"

"I'm studying the effects of prolonged radiation exposure on a panzerotti."

Culinary surgery.

'Hard or soft science?'

Food manufacturing industry in a soup.

"You know, it really wasn’t that bad."

'Nice barbecue, Normy!!'

"My compliments to the can opener."

"You sure you don't want any Pi?"

"Well, there's your problem right there -- you need to sauté the onions in white wine before adding the ginger."

What if they held a chili cookoff, & nobody came!

'What?! Not even one of you wants to see how they're made?'

"You were right-we should have just split one."

'...or, if you're watching your cholesterol, we also have thousand-year-old egg substitutes.'

"Will you stop comparing me to your mum!"

"Your lasagna was dismal, as was the coffee, but you, Sofi, are fabulous at Pictionary!"

"Things that make me feel better/Things I'm too tired to do......Things that make me feel worse/Things I do when I'm tired.

'Which are the most popular and least popular items, and which have been on the menu the longest and shortest times?'

"No, I'm not the waiter. I'm the genetic engineer. How would you like your lamb?"

'If that's the way he feels about chemistry, there's no harm done.'