Crisps Connoisseur Mugs

"Truth in advertising."

"Your food didn't melt, young man... this is the soup course."

Counting ribs

"And which regional cuisine would you be interested in this evening—Northwester, Southwestern, Southeastern, or Northeastern?"

'Why, of course I remember our first date -- I had filet mignon, potatoes au gratin, sauteed....'

"Vindaloo hot enough?"

Omar Khayyam Meets Trader Joe

Cheeze Wiz.

"Everything taste so divinely artisanal."

'I'm sure M'lady will appreciate the mashed potatoes. Our chef uses only grass-fed single-udder butter.'

"Keep your glasses on. It will look like twice as much."

The Main Types of Cheese

"I come here for the pepper."

Cheese

Full English Breakfast.

"Joel! Killer crust!"

'Three weeks of brutal alimony negotiations, Polly, and you settle for a cracker!'

'Pigs feet, sir?' 'Are they pickled?'

A burgandy from when the dow hit a record high.

'Strong curry for two and a fire-extinguisher.'

"My smelly French cheese is much better than your Canadian beef."

Enjoying a picnic at the rugby ground

The Running of the Brie

"Your mother texted us that you're not getting enough to eat, so I brought you twice what you ordered."

'Six different chefs in six months and they still can't make a decent broth!'

"Just toot my horn and I'll be there."

Rejoice! It's time to celebrate the baby cheeses!

'Is this a party, a cheese and wine do, a cocktail party, a soiree or just another of your old cronies get-togethers?'

"Of course I love you more than cheese. What a silly question. In fact, cheese and I are just friends. Nothing's going on between cheese and me."

this bordeaux speaks for itself

'Do I really have to remind you again about which one of us earns the truffles, Jean-Claude?'

Great moments in 'Haute Cuisine'. . . America gives the world the Donut Sandwich.

Steam from dinner in restaurant forms dollar sign

Somewhere in France

Pizza with Extra Extra Cheese.