Charcuterie Aficionado Mugs

"Did we mention that we spent last summer in Maine?"

'Of course you're very dear to me - that meal just cost a fortune.'

"All the butter was gone. There was no way out. The puff pastry had to be made with margarine... from a tub."

French wine

Flying sauces.

"Wait, those crunchy, cheesy little fish thingies are free?!"

'I love it when you spoon me.'

'Your stab at ordering the wine in French went well.'

Gramma's Tators & Gravy...All You Can Eat!

Cheese

'No, really, go ahead. You know me - I'm all about the journey, not the food pellet!'

"What kind of biscuits are they?"

"Whine and cheezed party."

'This must be heaven, because you sure look like an angel....'

'You're going to be in heaven. Cindy makes the most amazing carrot cakes!'

"We get all our meat from a man dressed like a butcher."

Yes. As a matter of fact he IS an indoor cat.

I told you I got us the best table in the house. Pizza.

'Be careful...It may not be organic.'

'I tell you I smell Limburger.'

Gingerbread man sits at desk marked food editor

'MEN! We've got a fire at the cattle shed! Do we want rare, medium or well done?'

Where cronuts come from.

'We've run out of Parmesan cheese.' Food in pasta.

Val and Les could see a fork in the road but they weren't expecting a dip.

"Linguini for two?"

Seasonal workers in the restaurant trade: 'Salt...pepper'.

'listen - it's haute cuisine, coming up the river from New Orleans.'

'Did anyone hand in a mature stilton last week?'

Big Cheese

Source of Information

"My compliments to Mummy!"

Armstrong, an unmarked truck just delivered a pallet of mystery meat. Turkey. It doesn't look like turkey. It looks more like some sort of dehydrated pigeon. What's it matter? If we slap it in a sandwich, smother it in "gravy," and label it "turkey," customers won't know the difference. Wait, did you just think quotes around the word gravy? "no."

"Here's to a great post-meal nap."

'Your tomato ketchup is on it's way, Sir...'