British Food Enthusiast Prints

'Bubble and squeak. What's in it?'

"Yo, Cézanne, paint faster. I need those grapes for the Madeira sauce."

"I chose to stand up to special interest groups!"

The Coffee Shop Vats of New Jersey

"Hmmm ... you're right — I forgot the brie."

'You realize we're only having three people over...'

Bangers and Mash

We are shaped by what we love! Especially pizza and doughnuts!

Party time.

"Tia Carmen's not happy unless she can send people away with a plate of leftovers for the road."

"What time did you say you wanted me to start drinking?"

"We've misjudged the tapas again."

"Your meal sounded nice."

You're the sizzle in my roast!

"I'll be glad when the television is fixed."

"They won't even try their palate cleansers!"

"Yes, he is a celebrity chef, but he doesn't have any opinions on Iraq."

"This crew gets 15 miles to the pound of gruel. They're very fuel efficient."

Dad's old fashioned barbeque

Thermidor Dali

"The special is… pine nut encrusted… filet of salmon… in a balsamic wine reduction."

'I decided to start buying food in bulk. I hope you're hungry!'

"Geoffrey's seasonal. I'm regional."

"The fish - will it be the market price at the time of ordering, the time of eating or the time of paying?"

Avocado Timeline

'Pumpkin pie isn't dessert. It's another vegetable.'

'Are you sure these sprouts aren't GM?.'

Sushi Train Spotters

I am to blame.

Snacks for Learners

As soon as he began speaking Manuel's Spanish accent was unmistakeable and he was evicted from the Local food group.

Italian Style Fish 'n' Chips

"He'd like the broiled monkfish, too, but first he's having a quick taste of the gutter."

"And this is my oldest son I was telling you about. The one that eats like a horse."

'Guys! The turnovers are KILLING us!'