Bizarre Foodies Prints

Intolerant Chef

"I forgot to take a pic of the tacos."

'You're supposed to just lick the cone!'

Culinary Breakthroughs During Social Distancing

"Hi, Honey. For dinner we're having Shis Kabob."

'Hello, Ebeneezer! It's me - the ghost of coming dinner!'

The BLTR (the bacon, lettuce, tomato, revolution)

'Trust me, Madam, that fish is fresh!'

"In addition to the menu, we have a few specials on the board."

'When I found iout you are what you eat, well, I'm nuts!'

'These are my dieting glasses. They magnify the food so I think I'm eating more than I really am.'

The Chef's dumplings were his speciality.

'You'd better cut it into six pieces I don't think I could eat eight!'

"Sous vide hot dog round, dehydrated generic bun dust, sweet relish foam, ketchup tuile."

"Parrot Fish? Well THAT is going to repeat on me later..."

Beach Burger - without sand 75 cents extra.

Shashlyk

"Eat your greens. . . and your pinks and yellows and blues."

'What do you fancy? A Zargoid Fliptonian, or a Martian?'

"There's a fly in my soup."

"....My wife and I are strict humanitarians."

Welcome at the Healthful Restaurant. We allow neither cholesterol, GM food, colourings, dust nor guests.

'Whoa! I guess we shouldn't have eaten those bean burritos before leaving the workshop!'

'Low fat, high fiber. We'll come back tonight for the rest of them.'

'Now, if you can get them when they're still in the clamshell, their adrenalin is way higher which enhances the taste. In fact, here comes one right now!'

'Surprise us.'

"Mmm, a stinky cheese sandwich!"

Chinese noodles.

'We're starting a new diet today -- do you want your tofu scrambled or fried?'

"Mother's deviling the Easter eggs. Is that sacrilegious?"

ICE CREAM 137 FLAVORS, 'If you just want plain ice cream, sir, you'll have to sign a vanilla waiver.'

"Oh, I don't mind! Anything that tastes like a ten ounce, medium rare, rib-eye steak."