Bbq Maestro Mugs

Licensed to grill.

'The vegie burgers are ready Darling...'

Jack of all trades

Frank moonlights as a Grill Sergeant.

Every barbecue has its winners and losers.

"Waiter! Two of your finest menus!"

'Don't order the Super Duper Jumbo Special.'

"Everything tastes better when it's cooked on the grill."

"And I'm teaming that burned sausage up with a warm, flat local lager."

'I'm going to make a batch of my ginger biscuits.'

'We can order Lebanese, Thai, Italian, Indian, Greek or Chinese...'

'He doesn't ask for a menu... he asks for an estimate!'

"Isn't it great to get out of the kitchen and cook in the fresh air!"

"He won't stop and ask for directions when he COOKS, either."

"Have you decided on what you'd like to have?"

Burnt or Raw?

"You have a big check because you had a big wine."

'What'll it be?'

"I'd like to toast our guests."

"Nice family you’ve got there. Too bad if anything were to happen to them."

'We're not at home, Stu. You can't just order 'I don't care'.'

Onion Tears

'Sure, we pay them for protection but there are unexpected bonuses: nobody can tenderise veel like Luigi or slice beef as fine as Vinny.'

"This alphabet soup is in Times New Roman. I ordered Segoe Script! May I please speak to the chef?"

Patissier

"We suggest you study the menu in our reading room before being seated in the dining room."

'How do you like your steaks? Scorched, burnt or cremated?'

'This 'homework,' was it done today?'

A butcher and his apprentice.

"I got into the coffee for the wordplay."

Emeril John Lagassé III caricature

Genie Barbecue.

"Oh -- I've got one! If you could have dinner with anyone from history, living or dead, who would you have cater it?"

A grand piano bbq

Pollsters