Aquatic Gourmet Explorer Prints

"Let me tell you something about eating strange fish."

"I know you didn't order the snails, sir. They're complimentary with the salad."

La Table

'Er . . . and a fork for me...'

"You say your crème needs more Brulée?"

"Oh, look- French! Let's try it."

"...But ASIDE from that, how was your trip to France?"

"I read somewhere that truffles are a gateway fungus."

"It's the sequel to 'Cooking for One'."

Jeff soon discovered his mistake in ordering the one ton soup.

Gaston's Gourmet Truckstop

"Sorry mum, but I just don't get the decimal system..."

"You have a big check because you had a big wine."

I wish I'd had the review.

Holiday Supplies

Craft Donuts vs. Craft Beer

'What wine goes with comfort foods?'

'Actually I'm a nerdivore. I only eat your lamer plants and animals: duckbill platypi, cumquats, daffodils, the occasional mudshark.'

Diving Cat.

"You've ordered comfort food. May I recommend a comfort wine?"

"They won't even try their palate cleansers!"

"It's been redacted to produce our sauces."

"The prices they charge here, you'd expect them to have an oven not just a gas ring!"

"It's a Haiku Dinner."

"I think foie gras is French for endless buffet."

"I don’t know, Margaret. She looks like the type who makes exotic stuffings."

'You want to eat out tonight? -- What if we get addicted to good food?'

"I didn't invent the wheel. I invented the pizza."

"Don't worry about it now, but I'll need that hook back when you're done."

Platter confusion.

Leftovers restaurant - for that unpretentious dining.

'May I suggest a pleasant viognier to put the subtext into gear?'

"We can hit any creperie you want, sonny boy."

"Who ordered the moose en croute?"

'How was the squid?'